Our main cheese sales occur face to face at our wonderful local farmers markets. If you've never been to market, we encourage you to come and see the bounty of local food that our region has to offer. Markets are like a festival of food and community every week. The markets we choose to sell at are producer only meaning there is no resale of product allowed. Our set up includes a changing variety of cheese with samples to taste and best of all, staffed by someone who really knows our product. Either a family member or an employee closely involved in the care of the goats and the making of the cheese is the person you'll find at our market table. We encourage you to ask questions and find out everything you can about the process of operating a goat dairy and making cheese.